Christmas Day Dining at The Oaks Highcliffe

Celebrate Christmas Day in Highcliffe with their five-course Christmas Day menu at The Oaks, just £115 per person with a glass of Buck’s Fizz on arrival.

Begin with a roast parsnip soup with maple and lemon dressing, followed by a duo of Chalkstream trout or a Jerusalem artichoke risotto.

For your main, choose free range roast turkey, a 28-day aged beef fillet with madeira sauce, a celeriac and mushroom en croute or an Isle of Gigha halibut darne, all served with roast potatoes and Brussels sprouts with almonds for the table to share.

Finish with a trio of ice cream, homemade Christmas pudding, a spiced poached pear or a Yule log, then round things off with cheese and accompaniments.

For little ones under eight, they've created a dedicated Children’s Menu for £25, with two starters, a choice of vegan, chicken or turkey roast for main and a choice of ice cream or a chocolate dessert to finish.

SECURE YOUR TABLE TODAY!